Red Thai Curry Sauce

THE RANGE / ORIENTAL SAUCES

RED THAI CURRY

FULL BODIED, SPICY CURRY SAUCE WITH COCONUT MILK FOR CHICKEN, SEAFOOD, BEEF, TOFU AND VEGETABLES.

Why not try this oriental sauce in Pork and Ginger Red Curry?

Choose from the range of oriental sauces

Coconut Milk (50%) Tomato Puree Brown Sugar Herbs & Spices (Coriander, Cumin, Nutmeg, Galangal, Thai Basil Black Pepper, Bay, Clove, Paprika) Garlic Puree Shallot Puree Modified Maize Starch Anchovy Extract Salt Concentrated Lime Juice Red Chilli Puree Ginger Puree Shrimp Paste Lime Leaves Lime Peel Dried Chillies Lemongrass Oil

Vegetarian	Vegan	Gluten Free	Lactose Free	Nut Free	Egg Free	Wheat and Derivative Free
N	N	Y	N	*	Y	Y

Energy	Protein	Carbohydrate (of which sugars)	Fat (of which saturates)	Fibre	Sodium
514 kJ / 123 kcal	2.6 g	11.7 g(7.7 g)	7.3 g(6.3 g)	1.1 g	0.8 g

Booths	Tesco	Sainsburys	Morrisons	Waitrose	ASDA	Iceland	Somerfield	Co-op
N	Y	Y	Y	N	Y	Y	Y	Y

Y -

Suitable/Yes

N -

Not Suitable/No

* -

May contain traces of nuts. Produced
in a factory handling peanuts, nuts
and sesame seeds.

G -

Contains Glucose-Fructose Syrup, derived from
wheat starch which when processed is considered
to be gluten free.